January 17: Hot Buttered Rum Day
What is hot buttered rum? It’s exactly what you’d think it is. Hot rum with some butter in it.
Does this look appetizing? It’s butter, sugar and some spices (cinnamon, nutmeg, cloves) and rum. DRINK UP!
Just kidding. This is the finished product. It wasn’t bad! It reminded me of boozy chai. I might have been more inclined to drink it all if I was snowed in someplace, but when I made this it was 75 degrees outside. Thanks, California, for ruining my hot buttered rum experience. (No, really, thanks!)
Tomorrow: Peking Duck Day
