November 23: Eat a Cranberry Day!
So, you might have noticed that it’s not November 23. Or close to it. I’ve fallen a bit behind in my updating! I’ve stuck with the eating, but not the writing. I WILL catch up.
Anyway, I think a lot of people think of cranberries in only two ways: cranberry sauce (on a turkey) and cranberry juice (mayyyybe to get rid of a UTI). Not many people pop cranberries in their mouths. Because they’re… not good.
They’re not good UNTIL you cover them in white chocolate. White chocolate and cranberries are soul mates. Both are not very good on their own (unless you’re one of those weirdos who actually LIKE white chocolate…), but together, angels sing.
Tomorrow: National Sardine Day (aka the worst day of my life)
Guilty once again on the candy-you-hate-circuit: I love white chocolate. But I do acknowledge that cranberries on their own aren’t that great. I do like CRAISINS, though, and the aforementioned juice/sauce.
Blehhh. You like, can eat it by itself? I’m cool with things DIPPED in white chocolate (pretzels, cranberries…).
Sorry to continue to disgust you so, but yes! What about white chocolate inside something else? Like white-chocolate-macadamia-nut cookies, or I make a pear-white-chocolate-blueberry pancake.